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The Flavours of Sea.Fire.Salt.

Traditional Sea.Fire.Salt.

Study with Chef Arne to develop a better understanding of the principles of seafood cooking techniques and feast on “Traditional Bay of Fundy” seafood dishes.

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Sea.Fire.Spice.

Chef Arne has selected the hottest seafood recipes in the Bay of Fundy for these weekend events that will focus on the exotic! Spicy recipes such as Blackened Swordfish, Seafood Jumbalya, and Calamari Del Diablo will ignite your weekend with fun and fire.

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Sea.Fire.Sizzle.

Dust off the barbeque and fill up the propane tanks - It's grilling season!! Bring gourmet flavour to your own backyard with delightful seafood grilling techniques taught by our own Chef Arne!!

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Sea.Fire.Zen.

Learn the art of Japanese cuisine while relaxing in the serene, Zen like atmosphere of The Mariner's Inn. Chef Arne has selected the finest that Japan has to offer to make this weekend adventure feel like a great escape to Tokyo.

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Sea.Fire.Soul.

What is good for the body is good for the soul! Nutritionists recommend more fish and the wealth of Omega 3 Oils that they bring to our diets. Adding gourmet seafood delights to your recipe collection can make indulgent dining good for you. Relax and Retreat at a 4 star Seaside Inn while learning new healthy delights that will cater to overall wellness.

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Register Now...

If you have any questions or comments, please give us a call at 1-888-287-7115 or send us an email at seafiresalt@bayoffundy.com.

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